West African Cuisine
AKARA |Fried mashed beans balls. Half Pan || $30
TUNA PIE | Baked tuna pie. Minimum 20 pies || $1.15 each
MEAT PIE | Oven baked meat pie. Minimum 20 pies || $1.15 each
NEM | Veggies and shrimp rolled in rice paper and deep-fried. Minimum 20 rolls || $1.15 each
PLANTAIN CHIPS |Crunchy plantain chips. Choice of green or yellow. Half Tray || $20
BOFROT | Crispy on the outside, chewy inside. Deep fried dough based snack. Half Tray || $20
ATTIEKE | Steamed grated cassava. Half Tray || $20
ALLOCO | Finely cut fried plantains. Half Tray || $20
BOILED PLANTAIN | Half Tray || $15
WHITE RICE | Perfectly fluffy and tender long-grain rice. Half Tray || $15
COCONUT RICE | Rice cooked in coconut milk and other spices. Half Tray || $20
PLACALI | Cooked cassava dough balls. Half Tray || $20
BANKU | Cooked Fermented corn and cassava dough. Half tray || $20
AKASSA | Cooked maize flour. Half Tray || $20
ABLO | Mix of cooked maize, cornmeal, rice flour || $20
GA KENKEY | Cooked fermented maize dumplings. Half Tray || $20
FOUFOU | Yellow plantain balls, palm oil. Half Tray || $20
FOUTOU | Cooked yam and plantain flour. Half Tray || $20
CHIN CHIN | Crunchy snack square shaped and deep fried . Quarter Tray|| $15
PEANUT BRITTLE| Hard sugar candy embedded with nut pieces. Quarter Tray || $15
CACAHUETE| Crunchy sugar-coated peanuts. Quarter Tray || $15
COCONUT TOFFEE | Caramelized shredded coconut balls. Quarter Tray || $15
RICE PUDDING| Creamy rice pudding topped with burnt sugar. Served cold. Half Tray|| $20
TAPIOCA PUDDING | Creamy tapioca pudding topped with burnt sugar. Served cold. Half Tray || $20
PLANTAIN CHIPS | Crunchy plantain chips. Choice of green or yellow. Half Tray || $20
DEGUE | Millet, yogurt, milk, and other ingredients. One gallon || $30
GRILLED TILAPIA | 2 Whole Tilapia, Attieke, tomatoes, onions, spicy tomato stew, spices. || $50
ATTIEKE POISSON FUMEE | 3 Whole smoked Mackerel, Attieke, seasoned onions, tomatoes, peppers, spicy tomato stew. 2 Half Trays || $50
THIEBOUDIENNE | Fish, rice, carrots, cabbage, yucca root, eggp-lant, lime, okra. Half Tray || $50
CHOUKOUYA | Braised goat, onions, peppers, kan kan kan spice, kani sauce. Half Tray || $50
WAATCHE | Rice & beans, spaghetti, tomato stew, shito, choice of beef skewers or fried tilapia. Half Tray || $50
WAATCHE PLATTER | Rice & beans, spaghetti, fried plantains, gari foto, tomato stew, shito, beef skewers, fried tilapia, romaine lettuce, boiled eggs. 2 Half Trays || $75
OKRA STEW | Okra, palm oil, fresh spinach, crabs, smoked macquerel, spices. Half Tray || $40
EGGPLANT SOUP | Eggplant, akpi, smoked fish, bone-in-beef, spices. Half Tray || $40
EGUSI SOUP | Spinach, egusi, palm oil, beef tripe, spices. Half Tray || $40
PALMNUT SOUP | Palmnut fruit juice, smoked fish, crabs, okra, spices. Half Tray || $40
PEPPER SOUP | Goat, goat skin, spices || $40
SUYA | Spicy grilled meat on skewers. Choice of chicken or beef. Half Tray || $50
FRIED FISH | Fried croaker, tomato puree, onions, shito, peppers. Half Tray || $40
DEGUE | Millet, yogurt, milk, and other ingredients. One gallon || $30
GINGER JUICE | Ginger, pineapple, lemon, and other ingredients. One gallon || $20
BISSAP JUICE | Hibiscuis flower, pineapple, mint, and other ingredients. One gallon || $20
